Terminology Service for NFDI4Health
muscle heat-labile collagen content
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http://opendata.inra.fr/ATOL/ATOL_0000042
toute caractéristique mesurable associée à la quantité de collagène du muscle après avoir chauffé l'échantillon à 77 degrés Celsius
any measurable characteristic related to the amount of muscle collagen after heating the sample at 77 degrees Celsius
Term info
Label
muscle heat-labile collagen content
prefixIRI
ATOL_0000042
references
INRA:PHASE "INRA PHASE"
subsetAbsent
HorseAbsent, GoatAbsent, SoleAbsent
subsetPresent
ChickenPresent, TroutPresent, QuailPresent, DuckPresent, RabbitPresent, TurkeyPresent, MousePresent, PigPresent, ZebraFishPresent, CarpPresent, SalmonPresent, SeaBassPresent, GoosePresent, CodPresent, CattlePresent, SeaBreamPresent, SheepPresent, TilapiaPresent