Terminology Service for NFDI4Health
meat lipid quality
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http://opendata.inra.fr/ATOL/ATOL_0000057
toute mesure des différents lipides dans la viande (CHEBI:18059), relative à leur quantité et à leur état
any measure of the different meat lipids (CHEBI:18059), relative to quantity and state
Term info
Label
meat lipid quality
Synonyms
- fillet fat content
- fillet lipid content
- flesh fat content
- flesh lipid quality
hyperlink
http://www.ebi.ac.uk/chebi/searchId.do, B6DB9A1D2EC84E10CA76842EEF819883?chebiId=CHEBI:18059
prefixIRI
ATOL_0000057
references
INRA:PHASE "INRA PHASE"
subsetAbsent
HorseAbsent, GoatAbsent, MouseAbsent, SoleAbsent, ZebraFishAbsent
subsetPresent
ChickenPresent, TroutPresent, QuailPresent, DuckPresent, RabbitPresent, TurkeyPresent, PigPresent, CarpPresent, SeaBassPresent, SalmonPresent, CodPresent, GoosePresent, SeaBreamPresent, CattlePresent, SheepPresent, TilapiaPresent