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meat omega-6 to omega-3 fatty acid ratio

Go to external page http://opendata.inra.fr/ATOL/ATOL_0000100

toute caractéristique mesurable du ratio entre les acides gras de la famille des oméga-6 (CHEBI:36009) et les acides gras de la famille des oméga-3 (CHEBI:25681), en tant qu'indicateur de la valeur nutritionnelle de la viande

any measurable characteristic of the ratio between fatty acids of the omega-6 (CHEBI:36009) family to fatty acids of the omega-3 (CHEBI:25681) family as an index of the health value of meat

Term info

Label

meat omega-6 to omega-3 fatty acid ratio

Synonyms
  • flesh ratio of omega-6/omega-3
  • flesh ratio of ω-3/ω-6
  • flesh ratio of ω-6/ω-3
  • flesh ω-3/ω-6 ratio
  • meat ratio of omega-6/omega-3
  • meat ratio of ω-3/ω-6
  • meat ratio of ω-6/ω-3
  • meat ω-3/ω-6 ratio
  • muscle ratio of omega-6/omega-3
  • muscle ratio of ω-3/ω-6
  • muscle ratio of ω-6/ω-3
  • muscle ω-3/ω-6 ratio
  • ratio d'acides gras omega-6/omega-3 dans la viande
hyperlink

http://www.ebi.ac.uk/chebi/searchId.do, B6DB9A1D2EC84E10CA76842EEF819883?chebiId=CHEBI:36009

prefixIRI

ATOL_0000100

references

INRA:PHASE "INRA PHASE"

subsetAbsent

HorseAbsent, GoatAbsent, MouseAbsent, SoleAbsent, ZebraFishAbsent

subsetPresent

ChickenPresent, TroutPresent, QuailPresent, DuckPresent, RabbitPresent, TurkeyPresent, PigPresent, CarpPresent, SalmonPresent, SeaBassPresent, CodPresent, GoosePresent, SeaBreamPresent, CattlePresent, SheepPresent, TilapiaPresent

Term relations