Terminology Service for NFDI4Health
milk monounsaturated fatty acid concentration
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http://opendata.inra.fr/ATOL/ATOL_0000703
any measurable characteristic related to the proportion or amount of organic, monobasic acids derived from hydrocarbons present in milk fat. The carbon chain has only one double carbon-carbon bond (CHEBI:25413)
Term info
Label
milk monounsaturated fatty acid concentration
Synonyms
- milk monounsaturated fatty acid content
- milk monounsaturated fatty acid percentage
hyperlink
http://www.ebi.ac.uk/chebi/searchId.do,606AC29416082B3918B9EB6EF469C4B8?chebiId=CHEBI:25413
prefixIRI
ATOL_0000703
references
VTO:CP "Cari Park, Iowa State University Curator"
subsetAbsent
ChickenAbsent, TroutAbsent, QuailAbsent, GooseAbsent, SeaBassAbsent, TurkeyAbsent, DuckAbsent, TilapiaAbsent, CodAbsent, SalmonAbsent, CarpAbsent, SeaBreamAbsent, SoleAbsent, ZebraFishAbsent
subsetPresent
PigPresent, HorsePresent, RabbitPresent, MousePresent, GoatPresent, CattlePresent, SheepPresent