Terminology Service for NFDI4Health
milk polyunsaturated fatty acid concentration
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http://opendata.inra.fr/ATOL/ATOL_0000704
any measurable characteristic related to the proportion or amount of organic, monobasic acids derived from hydrocarbons present in milk fat. The carbon chain has two or more double or triple carbon-carbon bonds (CHEBI:26208)
Term info
Label
milk polyunsaturated fatty acid concentration
Synonyms
- milk polyunsaturated fatty acid concentration
- milk polyunsaturated fatty acid content
- milk polyunsaturated fatty acid percentage
hyperlink
http://www.ebi.ac.uk/chebi/searchId.do,1F1C2C0D8A02FCF73ED1889B0FCC7141?chebiId=CHEBI:26208
prefixIRI
ATOL_0000704
references
VTO:CP "Cari Park, Iowa State University Curator"
subsetAbsent
ChickenAbsent, QuailAbsent, TroutAbsent, GooseAbsent, SeaBassAbsent, TurkeyAbsent, TilapiaAbsent, DuckAbsent, CodAbsent, SalmonAbsent, CarpAbsent, SeaBreamAbsent, SoleAbsent, ZebraFishAbsent
subsetPresent
PigPresent, HorsePresent, RabbitPresent, MousePresent, CattlePresent, GoatPresent, SheepPresent