Terminology Service for NFDI4Health
milk 6-sialyl-lactose concentration
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http://opendata.inra.fr/ATOL/ATOL_0001756
any measurable or observable characteristic related to an oligossaccharide that is the predominant sialylated component in milk. Sialyllactose has recently been shown to inhibit the infection of HIV-1 virus. Sialyllactose is also responsible for the inhibitory activity of milk on cholera toxin.
Term info
Label
milk 6-sialyl-lactose concentration
Synonyms
- milk 6-sialyl-lactosamine content
- milk 6-sialyl-lactosamine percentage
prefixIRI
ATOL_0001756
references
INRA:PHASE "INRA PHASE"
subsetAbsent
ChickenAbsent, TroutAbsent, QuailAbsent, GooseAbsent, SeaBassAbsent, TurkeyAbsent, TilapiaAbsent, DuckAbsent, HorseAbsent, CodAbsent, SalmonAbsent, CarpAbsent, SeaBreamAbsent, SoleAbsent, ZebraFishAbsent
subsetPresent
PigPresent, RabbitPresent, MousePresent, GoatPresent, CattlePresent, SheepPresent