Terminology Service for NFDI4Health

egg yolk saturated fatty acid concentration

Go to external page http://opendata.inra.fr/ATOL/ATOL_0002041


toute caractéristique mesurable associée à la proportion ou à la quantité d'acides organiques, monobasiques, dérivés d'hydrocarbures, dont la chaîne carbonée ne contient que des liaisons carbone-carbone simples, présents dans les lipides du jaune d'oeuf

any measurable characteristic related to the proportion or amount of organic, monobasic acids derived from hydrocarbons with a carbon chain containing only single carbon-carbon bonds, present in egg yolk lipids

Term info

Label

egg yolk saturated fatty acid concentration

Synonyms
  • egg yolk saturated fatty acid percentage
  • concentration en acides gras saturés du jaune d'oeuf
  • egg yolk saturated fatty acid content
  • vitellus saturated fatty acid concentration
  • vitellus saturated fatty acid content
hyperlink

https://www.ebi.ac.uk/chebi/searchId.do?chebiId=CHEBI:26607

prefixIRI

ATOL_0002041

references

INRA:PHASE "INRA PHASE"

subsetAbsent

SoleAbsent

subsetPresent

ChickenPresent, TroutPresent, QuailPresent, DuckPresent, TurkeyPresent, CarpPresent, ZebraFishPresent, SolePresent, SeaBassPresent, SalmonPresent, GoosePresent, CodPresent, SeaBreamPresent, TilapiaPresent

Term relations