Terminology Service < Semantic Lookup Platform

All terms in ATOL

Label	Id	Description
pupillary reflex	ATOL_0000421	[any measurable or observable characteristic related to a change in pupil diameter as a reflex response to any stimulus]
caput epididymis morphology	ATOL_0000422	[any measurable or observable characteristic related to the shape, structure, color, or pattern of the head of the epididymis]
milk trans monounsaturated fatty acid concentration	ATOL_0001752	[any measurable or observable characteristic related to the proportion or amount in milk fat of the sum of monounsaturated fatty acid with a trans double bond]
milk monounsaturated fatty acid concentration	ATOL_0000703	[any measurable characteristic related to the proportion or amount of organic, monobasic acids derived from hydrocarbons present in milk fat. The carbon chain has only one double carbon-carbon bond (CHEBI:25413) ]
milk cis monounsaturated fatty acid concentration	ATOL_0001751	[any measurable or observable characteristic related to the proportion or amount in milk fat of the sum of monounsaturated fatty acid with a cis double bond]
uterus size	ATOL_0000420	[any characteristic related to the physical dimensions of the female muscular organ of gestation]
milk nitrogen yield	ATOL_0001750	[any measurable characteristic related to the total amount of nitrogen (CHEBI:25555) compounds produced in milk]
myotome morphology trait	ATOL_0000494	[toute caractéristique mesurable ou observable associée à la forme, la structure, la couleur ou l'agencement du mésoderme, qui est dérivé du somite et deviendra la musculature squelettique, any measurable or observable characteristic related to the shape, structure, colour or pattern of the mesoderm that is derived from the somite and is fated to become the skeletal musculature]
myotome development trait	ATOL_0000320	[toute caractéristique mesurable ou observable associée à la morphologie ou à la physiologie de la partie du somite qui deviendra la musculature squelettique, pendant sa formation ou sa différenciation, any measurable or observable characteristic related to the morphology or the physiology of the part of the somite that develops into the skeletal musculature, during formation or differentiation]
carcass processing quality trait	ATOL_0000010	[any objective or subjective characteristics related to the ability of the animal (whole or cut, dead or alive) to reach certain standards of minimal carcass weight, muscling and adiposity as evaluated during the cutting process, toutes caractéristiques objectives ou subjectives associées à la capacité de l'animal (entier ou découpé, vivant ou mort) d'atteindre certains standards de poids minimum de carcasse, de muscularité ou d'adiposité, évalué pendant la découpe]
digesta non essential amino acid content	ATOL_0001340	[any measurable characteristic related to the concentration of amino acids that can be synthetised by the animal, in digesta]
defecation	ATOL_0000492	[any measurable or observable characteristic related to the production and excretion of feces]
satellite cells number	ATOL_0000490	[toute mesure de la caractéristique associée au nombre de cellules non fusionnées dans les muscles, qui jouent un rôle dans la régénération musculaire, any measure of the characteristic related to the number of unfused cells in muscle that play a role in muscle regeneration]
number of type IIx myofibres	ATOL_0000018	[average number of type IIx fibres in a muscle cross-section, nombre moyen de fibres musculaires de type IIx dans une coupe transversale de muscle]
digesta C2:0 fatty acid content	ATOL_0001349	[any measurable characteristic related to the concentration of ethanoic fatty acid (acetic acid: CHEBI:15366) in digesta]
digesta total lipid content	ATOL_0001343	[any measurable or observable characteristic related to the concentration of total lipid (CHEBI:18059) in digesta]
skeletal muscle fibre morphology at the ultrastructural level	ATOL_0000016	[toute caractéristique mesurable ou observable au niveau ultrastructural de la morphologie des fibres musculaires squelettiques, any measurable or observable ultrastructural morphology characteristic related to skeletal muscle fibres]
skeletal muscle fibre morphology at the molecular level	ATOL_0000017	[toute caractéristique mesurable ou observable au niveau moléculaire de la morphologie des fibres musculaires squelettiques, any measurable or observable molecular morphology characteristic related to skeletal muscle fibres]
digesta cholesterol content	ATOL_0001346	[any measurable or observable characteristic related to the concentration of the cholesterol (CHEBI:16113) in digesta]
digesta triglyceride content	ATOL_0001345	[any measurable or observable characteristic related to the concentration of triglyceride (CHEBI:17855) in digesta]