Terminology Service for NFDI4Health
agaropectin
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http://purl.obolibrary.org/obo/CHEBI_87040
A mixture of polysaccharides made up from alternating D-galactose and 3,6-anhydro-alpha-L-galactopyranose residues joined by beta-(1->3)-linkages. Some of the galactosyl units may be sulfated. Agaropectin provides the viscous properties of agar.