Terminology Service for NFDI4Health
Fruit spices
Go to external page
http://semanticlookup.zbmed.de/km/foodex2/A018Q
The group includes any type of fruit used as spices, to provide taste or other properties to food; fruit spices are defined in the EU pesticide regulation. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
Term info
Label
Fruit spices
hasAlternativeId
A.01.001593
hasVersion
8.9
modified
2017/07/20
references
https://www.google.co.uk/search?tbm=isch&q=Fruit spices, https://en.wikipedia.org/wiki/Spice