Terminology Service for NFDI4Health

food product by quality

Go to external page http://purl.obolibrary.org/obo/FOODON_00002454


A class which contains food product categories qualified by a quality such as granularity or temperature, which is useful for tasks like food inspection where little prior knowledge of how the food came to be is available. Some terms like "food (frozen)" are both a quality descriptor and the output of a process.

Term info

Label

food product by quality

has curation status

http://purl.obolibrary.org/obo/IAO_0000428

term editor

Damion Dooley

Term relations

Subclass of: