frozen nondairy dessert (artificially sweetened)
Term info
frozen nondairy dessert (artificially sweetened)
SIREN DB annotation: * has quality 'liquid, high viscosity, with no visible particles' (http://purl.obolibrary.org/obo/FOODON_03430139) * has quality 'not heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440003) * formed as a result of 'preservation by freezing' (http://purl.obolibrary.org/obo/FOODON_03470136) * has substance added 'nonnutritive sweetener added' (http://purl.obolibrary.org/obo/FOODON_03460108) * has substance added 'flavoring or taste ingredient added' (http://purl.obolibrary.org/obo/FOODON_03460117) * has substance added 'color added' (http://purl.obolibrary.org/obo/FOODON_03460150) * has consumer 'energy special claim or use' (http://purl.obolibrary.org/obo/FOODON_03510045)
SUBSET_SIREN:F2425
http://purl.obolibrary.org/obo/IAO_0000428
http://langual.org
subset_siren
Term relations
- frozen dessert product
- derives from some chemical food component
- member of some frozen nondairy dessert (us cfr)