Terminology Service for NFDI4Health
imitation butter flavor
Go to external page
http://purl.obolibrary.org/obo/FOODON_03303834
Term info
Label
imitation butter flavor
comment
SIREN DB annotation: * has quality 'not heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440003) * formed as a result of 'acidified' (http://purl.obolibrary.org/obo/FOODON_03460200)
database cross reference
SUBSET_SIREN:F3834
has curation status
http://purl.obolibrary.org/obo/IAO_0000428
imported from
http://langual.org
in subset
subset_siren
Term relations
Subclass of:
- chemical product based flavoring
- member of some flavoring (us cfr)
- derives from some chemical food component