Terminology Service for NFDI4Health
wax chewing gum product
Go to external page
http://purl.obolibrary.org/obo/FOODON_03304902
Term info
Label
wax chewing gum product
comment
SIREN DB annotation: * has quality 'whole, shape achieved by forming, thickness <0.3 cm.' (http://purl.obolibrary.org/obo/FOODON_03430153) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * has substance added 'flavoring, spice or herb added' (http://purl.obolibrary.org/obo/FOODON_03460227)
database cross reference
SUBSET_SIREN:F4902
has curation status
http://purl.obolibrary.org/obo/IAO_0000428
imported from
http://langual.org
in subset
subset_siren
Term relations
Subclass of:
- food product type (to be processed)
- derives from some chemical food component
- member of some chewing gum (us cfr)