Terminology Service for NFDI4Health

root vegetable (flakes, granulated, powdered)

Go to external page http://purl.obolibrary.org/obo/FOODON_03317127


Term info

Label

root vegetable (flakes, granulated, powdered)

database cross reference
comment

SIREN DB annotation: * has quality 'divided into pieces, thickness <0.3 cm.' (http://purl.obolibrary.org/obo/FOODON_03430100) * derives from 'part of plant' (http://purl.obolibrary.org/obo/FOODON_03420174) * formed as a result of 'water removal process' (http://purl.obolibrary.org/obo/FOODON_03460138) * formed as a result of 'preservation by dehydration or drying' (http://purl.obolibrary.org/obo/FOODON_03470116)

database cross reference

SUBSET_SIREN:F17127

has curation status

http://purl.obolibrary.org/obo/IAO_0000428

imported from

http://langual.org

in subset

subset_siren

Term relations

Subclass of: