Terminology Service for NFDI4Health

wheat (fermented)

Go to external page http://purl.obolibrary.org/obo/FOODON_03305140


Term info

Label

wheat (fermented)

database cross reference
comment

SIREN DB annotation: * derives from 'seed (anatomical part)' (http://purl.obolibrary.org/obo/FOODON_03420155) * formed as a result of 'microbial/enzymatic modification process' (http://purl.obolibrary.org/obo/FOODON_03460119) * formed as a result of 'preservation by fermentation' (http://purl.obolibrary.org/obo/FOODON_03470104)

database cross reference

SUBSET_SIREN:F5140

has curation status

http://purl.obolibrary.org/obo/IAO_0000428

imported from

http://langual.org

in subset

subset_siren