All properties in FSKXO
Label | Id | Description |
---|---|---|
fromAreaOfOrigin | FSKXO_0000000025 | [Area of origin of the food/product (Nomenclature of territorial units for statistics – NUTS – coding system valid only for EEA and Switzerland).] |
fromFisheriesArea | FSKXO_0000000026 | [Fisheries or aquaculture area specifying the origin of the sample (FAO Fisheries areas).] |
fromRegion | FSKXO_0000000029 | [Spatial information (area) on which the population group of the model or data applies] |
fromTimeZone | FSKXO_0000000045 | [Time zone] |
has associated axiom(fol) | IAO_0000602 | |
has associated axiom(nl) | IAO_0000601 | |
has axiom label | IAO_0010000 | |
hasAdverseEffect | FSKXO_0000000053 | [morbidity, mortality, effect] |
hasAssay | FSKXO_0000000015 | |
hasAssayMeasurementType | FSKXO_0000000068 | [The measurement being observed in this assay] |
hasAssayTechnologyAccreditationProcedure | FSKXO_0000000031 | [Accreditation procedure for the analytical method used] |
hasAssayTechnologyPlatform | FSKXO_0000000069 | [The technology platform used] |
hasAssayTechnologyType | FSKXO_0000000030 | [The technology being employed to observe this measurement] |
hasAuthorList | FSKXO_0000000021 | [List of authors] |
hasBasicProcess | FSKXO_0000000051 | [Defines the impact of the specific process on the hazard] |
hasBmi | FSKXO_0000000062 | [describe the range of BMI or class of BMI or BMI mean] |
hasClassification | FSKXO_0000000039 | [General classification of the parameter (e.g. Input, Constant, Output...)] |
hasDataBackground | FSKXO_0000000010 | |
hasDataType | FSKXO_0000000041 | [Information on the data format of the parameter, e.g. if it is a categorial variable, int, double, array of size x,y,z] |
hasDbXref | hasDbXref |